Tijuana Flats - Chili Con Queso has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin A.
The food contains 9.61g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.85 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Snack.
Based on the composite nutritive standing Tijuana Flats - Chili Con Queso has been given a composite ranking of 8, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 62% | |
Calories from Carbs | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2292.8 IU | 45.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2151.7 mg | 215.2% | Top 10% | Very High |
Sodium | 1455.9 mg | 60.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.6 g | 3.2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.8 g | 27.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.8 g | 25.8% | Top 30% | High |
Saturated Fat | 8.6 g | 42.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 262 Calories from Fat 171
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 9.7 g 48.5%
Trans Fat
Cholesterol 49 mg 16.3%
Sodium 1651 mg 68.8%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 0 g
Sugars 6.7 g
Protein 15.7 g 31.4%
Vitamin A 52% Vitamin C
Calcium 244% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 158
Protein 6.9 g | Carbs 20.8 g | Fat 5.1 g
Per 100g | Calories 211
Protein 9.9 g | Carbs 31 g | Fat 5.6 g
Per 100g | Calories 248
Protein 11.1 g | Carbs 17.6 g | Fat 13.7 g
Per 100g | Calories 104
Protein 6 g | Carbs 8.7 g | Fat 5.3 g
Per 100g | Calories 159
Protein 26.5 g | Carbs 2.29 g | Fat 4.2 g
Per 100g | Calories 279
Protein 2.1 g | Carbs 65.3 g | Fat 1.1 g
Per 100g | Calories 141
Protein 6.2 g | Carbs 17.6 g | Fat 6.2 g
Per 100g | Calories 184
Protein 24.5 g | Carbs 3 g | Fat 7.8 g