Betty Crocker - Chili Cheese Hamburger Helper has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Thiamin, Riboflavin and Folate.
The food contains 73.81g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.52 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Betty Crocker - Chili Cheese Hamburger Helper has been given a composite ranking of 26, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 11% | |
Calories from Carbs | 78% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.71 mg | 47.3% | Mid 40% | Average |
Riboflavin | 0.38 mg | 22.4% | Mid 40% | Average |
Niacin | 3.8 mg | 19% | Mid 40% | Average |
Folate | 142.9 mcg | 35.7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47.6 mg | 4.8% | Mid 40% | Average |
Iron | 2.6 mg | 14.3% | Top 30% | High |
Potassium | 428.6 mg | 12.2% | Top 30% | High |
Sodium | 1547.6 mg | 64.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73.8 g | 24.6% | Top 30% | High |
Dietary Fiber | 2.4 g | 9.5% | Mid 40% | Average |
Sugars | 9.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.3% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 18
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 650 mg 27.1%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 100
Protein 4.2 g | Carbs 20 g | Fat 0.21 g
Per 100g | Calories 46
Protein 0.61 g | Carbs 2.14 g | Fat 4.4 g
Per 100g | Calories 104
Protein 7.9 g | Carbs 13.3 g | Fat 2.1 g
Per 100g | Calories 183
Protein 16.7 g | Carbs 13.1 g | Fat 7.1 g
Per 100g | Calories 343
Protein 11.4 g | Carbs 71.4 g | Fat 2.9 g
Per 100g | Calories 371
Protein 4.6 g | Carbs 81.2 g | Fat 4.6 g
Per 100g | Calories 420
Protein 5.7 g | Carbs 69.3 g | Fat 13.6 g
Per 100g | Calories 385
Protein 11.5 g | Carbs 67.3 g | Fat 7.7 g