Chili Cheese Dip 2 has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 13.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 3, for Chili Cheese Dip 2, and we advise that this food sparingly.
Calories from Protein | 20% | |
Calories from Fat | 55% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1868.3 IU | 37.4% | Top 10% | Very High |
Retinol | 0 mcg | |||
Vitamin C | 2.4 mg | 4.1% | Mid 40% | Average |
Vitamin D | 0 IU | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 43.9 mcg | 11% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 2.4 mg | 24.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 600 mg | 60% | Top 10% | Very High |
Iron | 7.3 mg | 40.7% | Top 10% | Very High |
Magnesium | 87.8 mg | 22% | Top 10% | Very High |
Phosphorus | 1243.9 mg | 124.4% | Top 10% | Very High |
Potassium | 1078 mg | 30.8% | Top 10% | Very High |
Sodium | 2656.3 mg | 110.7% | Top 10% | Very High |
Zinc | 4.9 mg | 32.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.4 mcg | 3.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.9 g | 11.3% | Top 30% | High |
Dietary Fiber | 8.5 g | 34.1% | Top 10% | Very High |
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.8 g | 57.6% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 2.4 mg | |||
Glutamic Acid | 2.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 34.6 g | 53.3% | Top 10% | Very High |
Saturated Fat | 20.2 g | 101.2% | Top 10% | Very High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 9.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 128
% Daily Value *
Total Fat 14.2 g 21.8%
Saturated Fat 8.3 g 41.5%
Trans Fat
Cholesterol 49.4 mg 16.5%
Sodium 1089.1 mg 45.4%
Total Carbohydrates 13.9 g 4.6%
Dietary Fiber 3.5 g14%
Sugars 4.6 g
Protein 11.8 g 23.6%
Vitamin A 15.3% Vitamin C 1.7%
Calcium 24.6% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 550
Protein 28.8 g | Carbs 33.9 g | Fat 34.6 g
Per Serving | Calories 200
Protein 10.1 g | Carbs 4.6 g | Fat 16 g
Per Serving | Calories 186
Protein 6.1 g | Carbs 4.7 g | Fat 16.1 g
Per Serving | Calories 274
Protein 11.8 g | Carbs 16.5 g | Fat 19 g