Blake's Lotaburger - Chili Bowl w/Shredded Cheddar has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 8.58g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.58 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Blake's Lotaburger - Chili Bowl w/Shredded Cheddar, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 56% | |
Calories from Carbs | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 488.8 mg | 20.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.6 g | 2.9% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 0.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Saturated Fat | 3 g | 14.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0.6 g |
Serving size
Amount Per Serving
Calories 450 Calories from Fat 230
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 8 g 40%
Trans Fat 1.5 g
Cholesterol 80 mg 26.7%
Sodium 1310 mg 54.6%
Total Carbohydrates 23 g 7.7%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 23 g 46%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 168
Protein 4.2 g | Carbs 11.2 g | Fat 11.9 g
Per 100g | Calories 493
Protein 19.3 g | Carbs 39.4 g | Fat 27.7 g
Per 100g | Calories 209
Protein 9.5 g | Carbs 12.8 g | Fat 14 g
Per 100g | Calories 190
Protein 12 g | Carbs 22 g | Fat 6 g
Per 100g | Calories 192
Protein 13.7 g | Carbs 14.8 g | Fat 9.2 g
Per 100g | Calories 215
Protein 8.3 g | Carbs 18.1 g | Fat 12.1 g
Per 100g | Calories 233
Protein 6 g | Carbs 12.5 g | Fat 18.5 g
Per 100g | Calories 214
Protein 5.4 g | Carbs 13.9 g | Fat 15.3 g