Virginia Tech - Chili Beans With Meat has a low-calorie, low-carb, low-fat and average-protein content.
The food contains 7.03g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.17 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Virginia Tech - Chili Beans With Meat has been given a composite ranking of 48, and in moderation.
Calories from Protein | 31% | |
Calories from Fat | 34% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 312.4 mg | 13% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7 g | 2.3% | Bottom 30% | Low |
Dietary Fiber | 2.2 g | 8.7% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.2 g | 12.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.7% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 273 Calories from Fat 92
% Daily Value *
Total Fat 10.2 g 15.7%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 49.8 mg 16.6%
Sodium 1062.8 mg 44.3%
Total Carbohydrates 23.9 g 8%
Dietary Fiber 7.4 g29.6%
Sugars 6.5 g
Protein 21 g 42%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 102
Protein 4.6 g | Carbs 11.7 g | Fat 4.2 g
Per 100g | Calories 120
Protein 7.6 g | Carbs 14 g | Fat 4 g
Per 100g | Calories 93
Protein 6.8 g | Carbs 8.1 g | Fat 3.8 g
Per 100g | Calories 142
Protein 7.1 g | Carbs 11.4 g | Fat 7.5 g
Per 100g | Calories 46
Protein 0.86 g | Carbs 11.8 g | Fat 0 g
Per 100g | Calories 95
Protein 1.7 g | Carbs 17.5 g | Fat 2.3 g