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Chile Rellenos En Casserole - Recipe and Nutrition Facts
6

Chile Rellenos En Casserole Recipe

Chile Rellenos En Casserole has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Riboflavin, Folate and Pantothenic Acid.

The food contains 49.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 58.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and average PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Chile Rellenos En Casserole, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat55%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1.1 IU0%Mid 40%Average
Retinol103.8 mcg
Vitamin C80.5 mg134.2%Top 10%Very High
Vitamin D29.3 IU7.3%Top 10%Very High
Thiamin0 mg
Riboflavin0.55 mg32.2%Top 10%Very High
Niacin1.1 mg5.5%Mid 40%Average
Vitamin B60.27 mg13.7%Top 30%High
Folate38.1 mcg9.5%Top 30%High
Folic Acid1.6 mcg
Vitamin B120.55 mcg9.1%Top 30%High
Pantothenic Acid1.1 mg11%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium0.27 mg0.03%Bottom 30%Low
Iron1.9 mg10.7%Top 30%High
Magnesium41.1 mg10.3%Top 10%Very High
Phosphorus0.27 mg0.03%Bottom 30%Low
Potassium0.27 mg0.01%Bottom 30%Low
Sodium568.7 mg23.7%Top 10%Very High
Zinc1.9 mg12.8%Top 10%Very High
Copper0.27 mg13.7%Top 10%Very High
Manganese0.27 mg13.7%Top 30%High
Selenium14.8 mcg21.1%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%Mid 40%Average
Dietary Fiber1.4 g5.5%Mid 40%Average
Sugars4.4 g
Glucose1.4 mg
Fructose1.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein16 g32%Top 10%Very High
Tryptophan0.3 mg
Threonine0.5 mg
Isoleucine0.8 mg
Leucine0.8 mg
Lysine1.1 mg
Methionine0.3 mg
Cystine0.3 mg
Phenylalanine0.8 mg
Tyrosine0.8 mg
Valine1.1 mg
Arginine0.8 mg
Histidine0.5 mg
Alanine0.5 mg
Aspartic Acid1.4 mg
Glutamic Acid3.6 mg
Glycine0.3 mg
Proline1.4 mg
Serine0.8 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%Top 30%High
Saturated Fat9.1 g45.6%Top 30%High
Monounsaturated Fat4.9 g
Polyunsaturated Fat1.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash3.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 946 Calories from Fat 531

% Daily Value *

Total Fat 59.1 g 90.9%

Saturated Fat 33.3 g 166.5%

Trans Fat

Cholesterol 577.6 mg 192.5%

Sodium 2075.9 mg 86.5%

Total Carbohydrates 49.5 g 16.5%

Dietary Fiber 5 g20%

Sugars 16.2 g

Protein 58.4 g 116.8%

Vitamin A 0.1% Vitamin C 490%

Calcium 0.1% Iron 38.9%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chile-rellenos-en-casserole-395369 Embed Table:

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