Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Chickpea Stew Scented Wtih Lemon and Cumin - Recipe and Nutrition Facts
88

Chickpea Stew Scented Wtih Lemon and Cumin Recipe

Chickpea Stew Scented Wtih Lemon and Cumin has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C and Folate.

The food contains 69.9g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 88, for Chickpea Stew Scented Wtih Lemon and Cumin, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat28%
 Calories from Carbs60%

Why this is good for you

  • High in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • High in Iron
  • Very high in Folate

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.26 IU0.01%Bottom 30%Low
Retinol8.9 mcg
Vitamin C6.2 mg10.3%Mid 40%Average
Vitamin D0.77 IU0.19%Mid 40%Average
Thiamin0 mg
Riboflavin0 mg
Niacin0.26 mg1.3%Mid 40%Average
Vitamin B60.13 mg6.4%Top 30%High
Folate25.4 mcg6.3%Mid 40%Average
Folic Acid0 mcg
Vitamin B120 mcg
Pantothenic Acid0.13 mg1.3%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium21.9 mg2.2%Mid 40%Average
Iron0.51 mg2.9%Mid 40%Average
Magnesium13 mg3.2%Mid 40%Average
Phosphorus39.5 mg4%Bottom 30%Low
Potassium0.13 mg0%Bottom 30%Low
Sodium145.4 mg6.1%Mid 40%Average
Zinc0.39 mg2.6%Mid 40%Average
Copper0.13 mg6.4%Top 10%Very High
Manganese0.26 mg12.9%Top 30%High
Selenium0.9 mcg1.3%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9 g3%Mid 40%Average
Dietary Fiber1.7 g6.8%Mid 40%Average
Sugars1.3 g
Glucose0.5 mg
Fructose0.4 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.7%Bottom 30%Low
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.1 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.1 mg
Tyrosine0 mg
Valine0.1 mg
Arginine0.1 mg
Histidine0 mg
Alanine0.1 mg
Aspartic Acid0.3 mg
Glutamic Acid0.4 mg
Glycine0.1 mg
Proline0 mg
Serine0.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.9 g2.9%Bottom 30%Low
Saturated Fat0.77 g3.9%Bottom 30%Low
Monounsaturated Fat0.6 g
Polyunsaturated Fat0.3 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash0.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 452 Calories from Fat 131

% Daily Value *

Total Fat 14.6 g 22.5%

Saturated Fat 6 g 30%

Trans Fat

Cholesterol 25.3 mg 8.4%

Sodium 1130.1 mg 47.1%

Total Carbohydrates 69.9 g 23.3%

Dietary Fiber 13.2 g52.8%

Sugars 10.1 g

Protein 14.3 g 28.6%

Vitamin A 0% Vitamin C 80%

Calcium 17% Iron 22.2%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/chickpea-stew-scented-wtih-lemon-and-cumin-342406 Embed Table:

Related Searches

95

Moosewood Chickpea and Artichoke..

Per Serving | Calories 64
Protein 2.1 g | Carbs 11.6 g | Fat 1.2 g

94

Escarole and Chickpea Stew

Per Serving | Calories 93
Protein 3.8 g | Carbs 8.2 g | Fat 5.3 g

97

Peruvian Chickpea Stew

Per Serving | Calories 78
Protein 2.5 g | Carbs 11.8 g | Fat 2.7 g

97

Aubergine, Chickpea, and Tamarind..

Per Serving | Calories 79
Protein 1.9 g | Carbs 11.1 g | Fat 3.5 g

81

Easy, Spiced Pork Stew

Per Serving | Calories 100
Protein 10.8 g | Carbs 1.75 g | Fat 4.8 g

68

Quick Chunky Ham Stew

Per Serving | Calories 91
Protein 7.9 g | Carbs 4.9 g | Fat 4.2 g

100

African Spinach and Peanut Butter..

Per Serving | Calories 71
Protein 4.6 g | Carbs 7.7 g | Fat 3.5 g

86

Herbed Beef Stew with Spinach

Per Serving | Calories 94
Protein 10.2 g | Carbs 5.5 g | Fat 3 g