Chicken Spread has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 4.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 18.01 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's average MUFA and low PUFA. The omega-3 content is average.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to American cuisine. Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chicken Spread has been given a composite ranking of 34, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 64% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 99 IU | 2% | Mid 40% | Average |
Retinol | 30 mcg | |||
Retinol Activity Equivalent | 30 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0 mg | |||
Thiamin | 0.01 mg | 0.6% | Bottom 10% | Very Low |
Riboflavin | 0.11 mg | 6.7% | Mid 40% | Average |
Niacin | 2.7 mg | 13.7% | Mid 40% | Average |
Vitamin B6 | 0.15 mg | 7.5% | Mid 40% | Average |
Folate | 3 mcg | 0.8% | Mid 40% | Average |
Food Folate | 3 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 3 mcg | |||
Vitamin B12 | 0.13 mcg | 2.2% | Top 30% | High |
Pantothenic Acid | 0.43 mg | 4.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | Mid 40% | Average |
Iron | 0.87 mg | 4.8% | Mid 40% | Average |
Magnesium | 12 mg | 3% | Bottom 30% | Low |
Phosphorus | 89 mg | 8.9% | Mid 40% | Average |
Potassium | 106 mg | 3% | Bottom 30% | Low |
Sodium | 722.1 mg | 30.1% | Top 30% | High |
Zinc | 1.2 mg | 7.7% | Mid 40% | Average |
Copper | 0.04 mg | 2% | Bottom 30% | Low |
Manganese | 0.01 mg | 0.6% | Bottom 30% | Low |
Selenium | 10.8 mcg | 15.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.1 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0.3 g | 1.2% | Mid 40% | Average |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% | Top 30% | High |
Tryptophan | 197 mg | |||
Threonine | 730 mg | |||
Isoleucine | 878.9 mg | |||
Leucine | 1286.1 mg | |||
Lysine | 1437.8 mg | |||
Methionine | 469 mg | |||
Cystine | 237 mg | |||
Phenylalanine | 687 mg | |||
Tyrosine | 568 mg | |||
Valine | 859.1 mg | |||
Arginine | 1117 mg | |||
Histidine | 517 mg | |||
Alanine | 1037.1 mg | |||
Aspartic Acid | 1580.2 mg | |||
Glutamic Acid | 2585.7 mg | |||
Glycine | 1166.1 mg | |||
Proline | 868 mg | |||
Serine | 626.1 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.6 g | 27% | Top 30% | High |
Saturated Fat | 3.2 g | 16.2% | Mid 40% | Average |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 2.4 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 120 mg | |||
Total Omega 6 Fatty Acids | 2229.8 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 57.4 g | |||
Ash | 3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 158 Calories from Fat 70
% Daily Value *
Total Fat 17.6 g 27%
Saturated Fat 3.2 g 16.2%
Trans Fat 0 g
Cholesterol 56 mg 18.7%
Sodium 722.1 mg 30.1%
Total Carbohydrates 4.1 g 1.4%
Dietary Fiber 0.3 g1.2%
Sugars 0.5 g
Protein 18 g 36%
Vitamin A 2% Vitamin C
Calcium 1.6% Iron 4.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 216
Protein 8.7 g | Carbs 10.6 g | Fat 15.5 g
Per 100g | Calories 200
Protein 11.6 g | Carbs 7.4 g | Fat 13.5 g
Per 100g | Calories 276
Protein 14.3 g | Carbs 15.4 g | Fat 17.5 g
Per 100g | Calories 265
Protein 23.5 g | Carbs 0 g | Fat 18.2 g
Per 100g | Calories 232
Protein 11.6 g | Carbs 3.3 g | Fat 18.3 g
Per 100g | Calories 118
Protein 16.1 g | Carbs 1.1 g | Fat 5.5 g
Per 100g | Calories 323
Protein 14.3 g | Carbs 2.98 g | Fat 27.8 g
Per 100g | Calories 333
Protein 13.7 g | Carbs 2.85 g | Fat 29.2 g
Per 100g | Calories 239
Protein 16.1 g | Carbs 0.28 g | Fat 18.8 g
Per 100g | Calories 180
Protein 16.5 g | Carbs 4.2 g | Fat 10.3 g