Chicken Salad Panini has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Chicken Salad Panini has been given a composite ranking of 43, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 53% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 450 mg | 45% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 370 mg | 10.6% | ||
Sodium | 1240 mg | 51.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28 g | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 41 g | 63.1% | ||
Saturated Fat | 17 g | 85% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 690 Calories from Fat 370
% Daily Value *
Total Fat 41 g 63.1%
Saturated Fat 17 g 85%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 1240 mg 51.7%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 3 g12%
Sugars 13 g
Protein 28 g 56%
Vitamin A 15% Vitamin C 4%
Calcium 45% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 270
Protein 14 g | Carbs 6 g | Fat 21 g
Per Serving | Calories 150
Protein 7 g | Carbs 19 g | Fat 6 g
Per Serving | Calories 230
Protein 22 g | Carbs 9 g | Fat 12 g
Per Serving | Calories 370
Protein 19 g | Carbs 34 g | Fat 19 g
Per Serving | Calories 130
Protein 2 g | Carbs 12 g | Fat 9 g
Per Serving | Calories 150
Protein 2 g | Carbs 6 g | Fat 14 g
Per Serving | Calories 60
Protein 2 g | Carbs 5 g | Fat 4 g
Per Serving | Calories 340
Protein 25 g | Carbs 4 g | Fat 24 g