Chicken Italiana Soup has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.
The food contains 116.2g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 38.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.35 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Chicken Italiana Soup has been given a composite ranking of 77, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 7% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6105 IU | 122.1% | ||
Vitamin C | 22.2 mg | 37% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.4 mg | 4.7% | ||
Thiamin | 0.62 mg | 41.2% | ||
Riboflavin | 0.26 mg | 15.4% | ||
Niacin | 16.6 mg | 83.2% | ||
Vitamin B6 | 1 mg | 49.8% | ||
Folate | 136 mcg | 34% | ||
Vitamin B12 | 0.54 mcg | 9% | ||
Pantothenic Acid | 1.2 mg | 12.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 196 mg | 19.6% | ||
Iron | 8.4 mg | 46.4% | ||
Magnesium | 102.4 mg | 25.6% | ||
Phosphorus | 323 mg | 32.3% | ||
Potassium | 699 mg | 20% | ||
Sodium | 355.7 mg | 14.8% | ||
Zinc | 1.7 mg | 11.4% | ||
Copper | 0.2 mg | 9.8% | ||
Manganese | 0.87 mg | 43.3% | ||
Selenium | 26.7 mcg | 38.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 116.2 g | 38.7% | ||
Dietary Fiber | 13.4 g | 53.6% | ||
Sugars | 16.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38.9 g | 77.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 684 Calories from Fat 0
% Daily Value *
Total Fat 5.3 g 8.2%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 87.8 mg 29.3%
Sodium 355.7 mg 14.8%
Total Carbohydrates 116.2 g 38.7%
Dietary Fiber 13.4 g53.6%
Sugars 16.5 g
Protein 38.9 g 77.8%
Vitamin A 122.1% Vitamin C 37%
Calcium 19.6% Iron 46.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 173
Protein 10.9 g | Carbs 22 g | Fat 4.9 g
Per Serving | Calories 80
Protein 3.6 g | Carbs 10.4 g | Fat 2.7 g
Per Serving | Calories 231
Protein 16.2 g | Carbs 35.2 g | Fat 2.5 g
Per Serving | Calories 158
Protein 16.3 g | Carbs 11.6 g | Fat 4.6 g
Per Serving | Calories 259
Protein 5.2 g | Carbs 24.1 g | Fat 17.2 g
Per Serving | Calories 74
Protein 3.7 g | Carbs 14.2 g | Fat 0.4 g
Per Serving | Calories 209
Protein 3.5 g | Carbs 36.4 g | Fat 7.9 g
Per Serving | Calories 103
Protein 7.7 g | Carbs 11.7 g | Fat 4.3 g