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Chicken Cutlets with Olives and Tomatoes - Recipe and Nutrition Facts
74

Chicken Cutlets with Olives and Tomatoes Recipe

Chicken Cutlets with Olives and Tomatoes has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C and Niacin.

The food contains 16.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.31 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Chicken Cutlets with Olives and Tomatoes has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein39%
 Calories from Fat40%
 Calories from Carbs21%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1560 IU31.2%
Vitamin C27.7 mg46.1%
Vitamin D0 IU
Vitamin E2.4 mg8.1%
Thiamin0.12 mg7.7%
Riboflavin0.13 mg7.8%
Niacin13.5 mg67.3%
Vitamin B60.76 mg38.1%
Folate15.6 mcg3.9%
Vitamin B120.45 mcg7.5%
Pantothenic Acid1 mg10.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium192 mg19.2%
Iron5.3 mg29.5%
Magnesium43.2 mg10.8%
Phosphorus255 mg25.5%
Potassium414.9 mg11.9%
Sodium749.9 mg31.2%
Zinc1.2 mg8.2%
Copper0.17 mg8.3%
Manganese0.3 mg14.8%
Selenium22.5 mcg32.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.5 g5.5%
Dietary Fiber5.5 g22%
Sugars9.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30.3 g60.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14 g21.5%
Saturated Fat2.1 g10.5%
Monounsaturated Fat9.5 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 323 Calories from Fat 0

% Daily Value *

Total Fat 14 g 21.5%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 68.8 mg 22.9%

Sodium 749.9 mg 31.2%

Total Carbohydrates 16.5 g 5.5%

Dietary Fiber 5.5 g22%

Sugars 9.2 g

Protein 30.3 g 60.6%

Vitamin A 31.2% Vitamin C 46.1%

Calcium 19.2% Iron 29.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2064681 Embed Table:

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