Chicken Chop Suey 3 has a average-calorie, average-carb, high-fat and very high-protein content.
The food contains 20.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 29.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Chinese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Chicken Chop Suey 3 has been given a composite ranking of 61, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 38% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 171.9 mg | 7.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.2 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average |
Sugars | 1.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.5 g | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.3% | Bottom 30% | Low |
Saturated Fat | 0.47 g | 2.4% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 125
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 3.1 g 15.5%
Trans Fat
Cholesterol 54.4 mg 18.1%
Sodium 1122.6 mg 46.8%
Total Carbohydrates 20.6 g 6.9%
Dietary Fiber 6.4 g25.6%
Sugars 10.6 g
Protein 29.1 g 58.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 9.2 g | Carbs 23.1 g | Fat 7.9 g
Per Serving | Calories 118
Protein 8.3 g | Carbs 11.7 g | Fat 4.1 g
Per Serving | Calories 201
Protein 8 g | Carbs 36.6 g | Fat 3 g
Per Serving | Calories 81
Protein 5.6 g | Carbs 4 g | Fat 4.9 g
Per Serving | Calories 206
Protein 11.1 g | Carbs 22.9 g | Fat 8.2 g
Per Serving | Calories 155
Protein 16.6 g | Carbs 2.97 g | Fat 8.1 g
Per Serving | Calories 169
Protein 14.8 g | Carbs 6.1 g | Fat 9.3 g
Per Serving | Calories 247
Protein 18.8 g | Carbs 1.89 g | Fat 16.3 g