Stouffer's - Chicken Bacon & Spinach Flatbread has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 25.11g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.98 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Stouffer's - Chicken Bacon & Spinach Flatbread, and we advise that this food in moderation.
Calories from Protein | 19% | |
Calories from Fat | 40% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 382.5 mg | 15.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.1 g | 8.4% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.6% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.2 g | 17.2% | Top 30% | High |
Saturated Fat | 5.4 g | 27% | Top 30% | High |
Serving size
Amount Per Serving
Calories 640 Calories from Fat 261
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 14 g 70%
Trans Fat
Cholesterol 65 mg 21.7%
Sodium 990 mg 41.3%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 31 g 62%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 247
Protein 11.8 g | Carbs 25.9 g | Fat 10.6 g
Per 100g | Calories 217
Protein 7.8 g | Carbs 29.8 g | Fat 7.3 g
Per 100g | Calories 291
Protein 14.8 g | Carbs 23.4 g | Fat 15.7 g
Per 100g | Calories 260
Protein 15.4 g | Carbs 23.8 g | Fat 10.7 g
Per 100g | Calories 106
Protein 5.5 g | Carbs 14.9 g | Fat 2.7 g
Per 100g | Calories 121
Protein 7.9 g | Carbs 13 g | Fat 4.2 g
Per 100g | Calories 240
Protein 9 g | Carbs 27.5 g | Fat 10.2 g
Per 100g | Calories 102
Protein 4.9 g | Carbs 16.2 g | Fat 2.1 g