Chicken Avgolemono has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 23.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Greek cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Chicken Avgolemono, and we advise that this food sparingly.
Calories from Protein | 50% | |
Calories from Fat | 21% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 314.5 mg | 13.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.4 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.16 g | 0.64% | Bottom 30% | Low |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.9 g | 11.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | Bottom 30% | Low |
Saturated Fat | 0.3 g | 1.5% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 66
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 224.4 mg 74.8%
Sodium 2166.9 mg 90.3%
Total Carbohydrates 23.6 g 7.9%
Dietary Fiber 1.1 g4.4%
Sugars 2.6 g
Protein 40.8 g 81.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 14.7 g | Carbs 2.28 g | Fat 7.8 g
Per Serving | Calories 237
Protein 12.7 g | Carbs 1.72 g | Fat 20 g
Per Serving | Calories 255
Protein 14.4 g | Carbs 22.8 g | Fat 12.4 g
Per Serving | Calories 61
Protein 6.2 g | Carbs 3.4 g | Fat 1.8 g
Per Serving | Calories 167
Protein 15.6 g | Carbs 5.2 g | Fat 8.1 g
Per Serving | Calories 282
Protein 17.7 g | Carbs 20.7 g | Fat 13.8 g
Per Serving | Calories 285
Protein 6.4 g | Carbs 26.4 g | Fat 17.4 g
Per Serving | Calories 149
Protein 19.8 g | Carbs 9.8 g | Fat 2.7 g