Chicken and Smoked Sausage Gumbo 4 has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 65g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 61 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Hungarian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Chicken and Smoked Sausage Gumbo 4, and we advise that this food sparingly.
Calories from Protein | 16% | |
Calories from Fat | 68% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 57 IU | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258 mg | 25.8% | ||
Iron | 15 mg | 83.3% | ||
Potassium | 2000 mg | 57.1% | ||
Sodium | 14000 mg | 583.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 65 g | 21.7% | ||
Dietary Fiber | 16 g | 64% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 61 g | 122% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 118 g | 181.5% | ||
Saturated Fat | 28 g | 140% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1541 Calories from Fat 1063
% Daily Value *
Total Fat 118 g 181.5%
Saturated Fat 28 g 140%
Trans Fat 2 g
Cholesterol 192 mg 64%
Sodium 14000 mg 583.3%
Total Carbohydrates 65 g 21.7%
Dietary Fiber 16 g64%
Sugars 7 g
Protein 61 g 122%
Vitamin A 1.1% Vitamin C
Calcium 25.8% Iron 83.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 830
Protein 54 g | Carbs 30 g | Fat 55 g
Per Serving | Calories 1449
Protein 62 g | Carbs 37 g | Fat 118 g
Per Serving | Calories 1518
Protein 143 g | Carbs 36 g | Fat 91 g
Per Serving | Calories 219
Protein 11 g | Carbs 15 g | Fat 13 g
Per Serving | Calories 150
Protein 5 g | Carbs 25 g | Fat 4 g
Per Serving | Calories 379
Protein 39 g | Carbs 35 g | Fat 9 g