Chewy Brownie Bars has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Chewy Brownie Bars has been given a composite ranking of 39, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 38% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 2.8 IU | 0.7% | ||
Vitamin E | 0.48 mg | 1.6% | ||
Thiamin | 0.05 mg | 3.3% | ||
Riboflavin | 0.05 mg | 2.9% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 12.4 mcg | 3.1% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.05 mg | 0.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32 mg | 3.2% | ||
Iron | 0.43 mg | 2.4% | ||
Magnesium | 5.6 mg | 1.4% | ||
Phosphorus | 71 mg | 7.1% | ||
Potassium | 45.5 mg | 1.3% | ||
Sodium | 184.8 mg | 7.7% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.03 mg | 1.7% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 0.77 mcg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.4 g | 11.5% | ||
Dietary Fiber | 0.7 g | 2.8% | ||
Sugars | 22.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.1 g | 15.5% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 1.1 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 0
% Daily Value *
Total Fat 10.1 g 15.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 4.3 mg 1.4%
Sodium 184.8 mg 7.7%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 0.7 g2.8%
Sugars 22.5 g
Protein 2 g 4%
Vitamin A 3.7% Vitamin C 0.1%
Calcium 3.2% Iron 2.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 3.1 g | Carbs 35.4 g | Fat 10 g
Per Serving | Calories 66
Protein 1.6 g | Carbs 14.2 g | Fat 0.5 g
Per Serving | Calories 83
Protein 2.5 g | Carbs 10.6 g | Fat 4.1 g
Per Serving | Calories 218
Protein 5.7 g | Carbs 15.1 g | Fat 14.6 g
Per Serving | Calories 104
Protein 1.9 g | Carbs 15.6 g | Fat 4.8 g
Per Serving | Calories 254
Protein 4.3 g | Carbs 53.8 g | Fat 2.6 g
Per Serving | Calories 101
Protein 2.7 g | Carbs 13.9 g | Fat 4.8 g
Per Serving | Calories 233
Protein 1.3 g | Carbs 43.3 g | Fat 6.7 g