Chestnut-Apple Soup has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Chestnut-Apple Soup has been given a composite ranking of 72, and in moderation.
Calories from Protein | 11% | |
Calories from Fat | 30% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 70
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 95 mg 4%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 5 g20%
Sugars 7 g
Protein 6 g 12%
Vitamin A 6% Vitamin C 40%
Calcium 6% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 13 g | Carbs 24 g | Fat 7 g
Per Serving | Calories 170
Protein 8 g | Carbs 28 g | Fat 3 g
Per Serving | Calories 260
Protein 24 g | Carbs 25 g | Fat 8 g
Per Serving | Calories 430
Protein 17 g | Carbs 32 g | Fat 28 g
Per Serving | Calories 160
Protein 2 g | Carbs 13 g | Fat 11 g
Per Serving | Calories 60
Protein 5 g | Carbs 5 g | Fat 2.5 g
Per Serving | Calories 370
Protein 26 g | Carbs 48 g | Fat 7 g
Per Serving | Calories 250
Protein 7 g | Carbs 13 g | Fat 19 g