Oberweis Ice Cream - Cherry Cobbler Dessert has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 70g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 43, for Oberweis Ice Cream - Cherry Cobbler Dessert, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 41% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 70 g | 23.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 53 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 23 g | 35.4% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0.5 g |
Serving size
Amount Per Serving
Calories 500 Calories from Fat 210
% Daily Value *
Total Fat 23 g 35.4%
Saturated Fat 13 g 65%
Trans Fat 0.5 g
Cholesterol 75 mg 25%
Sodium 120 mg 5%
Total Carbohydrates 70 g 23.3%
Dietary Fiber 2 g8%
Sugars 53 g
Protein 5 g 10%
Vitamin A 4% Vitamin C 30%
Calcium 10% Iron 6.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 212
Protein 3.5 g | Carbs 26.5 g | Fat 10.6 g
Per 100g | Calories 1080
Protein 13 g | Carbs 97 g | Fat 72 g
Per 100g | Calories 1170
Protein 16 g | Carbs 112 g | Fat 74 g
Per 100g | Calories 140
Protein 2 g | Carbs 18 g | Fat 6 g
Per 100g | Calories 440
Protein 2 g | Carbs 110 g | Fat 1 g
Per 100g | Calories 317
Protein 0 g | Carbs 63.5 g | Fat 3.5 g
Per 100g | Calories 390
Protein 5 g | Carbs 42 g | Fat 23 g
Per 100g | Calories 50
Protein 0 g | Carbs 11 g | Fat 0 g