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Cheree's Tuna Salad - Recipe and Nutrition Facts
46

Cheree's Tuna Salad Recipe

Cheree's Tuna Salad has a average-calorie, low-carb, high-fat and very high-protein content.

The food contains 10.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 32.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Cheree's Tuna Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein42%
 Calories from Fat44%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C7.3 mg12.2%
Vitamin D0 IU
Vitamin E0.6 mg2%
Thiamin0 mg0.3%
Riboflavin0.02 mg1.2%
Niacin0.1 mg0.5%
Vitamin B60.02 mg1.1%
Folate1.6 mcg0.4%
Vitamin B120.03 mcg0.5%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4 mg0.4%
Iron0.34 mg1.9%
Magnesium2.4 mg0.6%
Phosphorus9 mg0.9%
Potassium22.3 mg0.6%
Sodium1 mg0%
Zinc0.08 mg0.5%
Copper0.03 mg1.5%
Manganese0.01 mg0.5%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.7 g3.6%
Dietary Fiber0.4 g1.6%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein32.8 g65.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.2 g23.4%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.1 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 305 Calories from Fat 0

% Daily Value *

Total Fat 15.2 g 23.4%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 66.3 mg 22.1%

Sodium 1 mg 0%

Total Carbohydrates 10.7 g 3.6%

Dietary Fiber 0.4 g1.6%

Sugars 1.2 g

Protein 32.8 g 65.6%

Vitamin A 2% Vitamin C 12.2%

Calcium 0.4% Iron 1.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2170654 Embed Table:

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