Cheesy Potatos & Smoked Sausage has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Cheesy Potatos & Smoked Sausage has been given a composite ranking of 31, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 62% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 995 IU | 19.9% | ||
Vitamin C | 8.5 mg | 14.2% | ||
Vitamin D | 5.2 IU | 1.3% | ||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.03 mg | 2.1% | ||
Riboflavin | 0.2 mg | 11.6% | ||
Niacin | 0.08 mg | 0.4% | ||
Vitamin B6 | 0.05 mg | 2.7% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.4 mcg | 6.6% | ||
Pantothenic Acid | 0.35 mg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 282 mg | 28.2% | ||
Iron | 1.5 mg | 8.2% | ||
Magnesium | 14.4 mg | 3.6% | ||
Phosphorus | 322 mg | 32.2% | ||
Potassium | 147.3 mg | 4.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.3 mg | 8.5% | ||
Copper | 0.03 mg | 1.5% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 6.4 mcg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20.3 g | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.3 g | 51.2% | ||
Saturated Fat | 19.6 g | 98% | ||
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 485 Calories from Fat 0
% Daily Value *
Total Fat 33.3 g 51.2%
Saturated Fat 19.6 g 98%
Trans Fat
Cholesterol 113.4 mg 37.8%
Sodium 1 mg 0%
Total Carbohydrates 24.8 g 8.3%
Dietary Fiber 2.7 g10.8%
Sugars 2.3 g
Protein 20.3 g 40.6%
Vitamin A 19.9% Vitamin C 14.2%
Calcium 28.2% Iron 8.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 230
Protein 10 g | Carbs 20 g | Fat 12 g
Per Serving | Calories 470
Protein 27 g | Carbs 13 g | Fat 33 g
Per Serving | Calories 209
Protein 9.7 g | Carbs 13.4 g | Fat 13.1 g
Per Serving | Calories 284
Protein 16.5 g | Carbs 25.4 g | Fat 14.4 g
Per Serving | Calories 441
Protein 39.3 g | Carbs 18 g | Fat 22.5 g
Per Serving | Calories 113
Protein 4.8 g | Carbs 6.4 g | Fat 7.8 g
Per Serving | Calories 574
Protein 23.1 g | Carbs 50.3 g | Fat 32.5 g
Per Serving | Calories 372
Protein 30 g | Carbs 26.2 g | Fat 16.9 g