Cheesy Pasta 1 has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Thiamin and Folate.
The food contains 46.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 22.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 5, for Cheesy Pasta 1, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 64% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.7 IU | 0.01% | Mid 40% | Average |
Retinol | 365.7 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin D | 28 IU | 7% | Top 10% | Very High |
Thiamin | 0.7 mg | 46.6% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 2.8 mg | 14% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 99.3 mcg | 24.8% | Top 10% | Very High |
Folic Acid | 87.4 mcg | |||
Vitamin B12 | 0.7 mcg | 11.7% | Top 30% | High |
Pantothenic Acid | 0.7 mg | 7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 308.4 mg | 30.8% | Top 10% | Very High |
Iron | 1.4 mg | 7.8% | Top 30% | High |
Magnesium | 34.3 mg | 8.6% | Top 30% | High |
Phosphorus | 284.6 mg | 28.5% | Top 10% | Very High |
Potassium | 167.8 mg | 4.8% | Mid 40% | Average |
Sodium | 523.6 mg | 21.8% | Top 30% | High |
Zinc | 1.4 mg | 9.3% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.7 mg | 35% | Top 10% | Very High |
Selenium | 30.1 mcg | 43% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.6 g | 10.9% | Top 30% | High |
Dietary Fiber | 1.3 g | 5% | Mid 40% | Average |
Sugars | 1 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 30.9% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0.7 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 4.2 mg | |||
Glycine | 0.7 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.5 g | 59.3% | Top 10% | Very High |
Saturated Fat | 23.7 g | 118.5% | Top 10% | Very High |
Monounsaturated Fat | 10.5 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 767 Calories from Fat 495
% Daily Value *
Total Fat 55.1 g 84.8%
Saturated Fat 33.9 g 169.5%
Trans Fat
Cholesterol 178.6 mg 59.5%
Sodium 748.8 mg 31.2%
Total Carbohydrates 46.6 g 15.5%
Dietary Fiber 1.8 g7.2%
Sugars 1.4 g
Protein 22.1 g 44.2%
Vitamin A 0% Vitamin C 1.7%
Calcium 44.1% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 216
Protein 7.5 g | Carbs 29.6 g | Fat 7.4 g
Per Serving | Calories 242
Protein 10.6 g | Carbs 31.2 g | Fat 7.6 g
Per Serving | Calories 268
Protein 13.8 g | Carbs 29.8 g | Fat 10 g
Per Serving | Calories 206
Protein 11.6 g | Carbs 25.9 g | Fat 7 g
Per Serving | Calories 405
Protein 18.1 g | Carbs 13.9 g | Fat 30.9 g
Per Serving | Calories 116
Protein 2.3 g | Carbs 15.9 g | Fat 4.8 g
Per Serving | Calories 129
Protein 7 g | Carbs 9.8 g | Fat 6.8 g
Per Serving | Calories 288
Protein 17.7 g | Carbs 11.8 g | Fat 18.7 g