Cold Stone Creamery - Non-Fat Frozen Yogurt, Cheesecake has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 28.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Cold Stone Creamery - Non-Fat Frozen Yogurt, Cheesecake has been given a composite ranking of 67, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 2% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 1.5 mg | 2.5% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 176.3 mg | 17.6% | Top 10% | Very High |
Iron | 0.09 mg | 0.5% | Bottom 30% | Low |
Sodium | 88.2 mg | 3.7% | Mid 40% | Average |
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.5 g | 9.5% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 20.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.25 g | 0.39% | Bottom 30% | Low |
Saturated Fat | 0.13 g | 0.63% | Bottom 30% | Low |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 2
% Daily Value *
Total Fat 0.25 g 0.39%
Saturated Fat 0.13 g 0.63%
Trans Fat 0 g
Cholesterol 2.5 mg 0.8%
Sodium 88.2 mg 3.7%
Total Carbohydrates 28.5 g 9.5%
Dietary Fiber 0 g
Sugars 20.2 g
Protein 5.3 g 10.6%
Vitamin A Vitamin C 2.5%
Calcium 17.6% Iron 0.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 128
Protein 5.5 g | Carbs 26.5 g | Fat 0.25 g
Per 100g | Calories 128
Protein 5.5 g | Carbs 26.5 g | Fat 0.25 g
Per 100g | Calories 133
Protein 6.3 g | Carbs 28 g | Fat 1 g
Per 100g | Calories 103
Protein 5.3 g | Carbs 25.2 g | Fat 0.25 g
Per 100g | Calories 128
Protein 5.5 g | Carbs 26.5 g | Fat 0.25 g
Per 100g | Calories 229
Protein 3.5 g | Carbs 23.4 g | Fat 13.9 g
Per 100g | Calories 133
Protein 6.3 g | Carbs 28 g | Fat 1 g
Per 100g | Calories 460
Protein 7.1 g | Carbs 53.1 g | Fat 24.8 g
Per 100g | Calories 128
Protein 5.5 g | Carbs 26.5 g | Fat 0.25 g
Per 100g | Calories 229
Protein 3.5 g | Carbs 23.4 g | Fat 13.9 g
Per 100g | Calories 133
Protein 6.3 g | Carbs 28 g | Fat 1 g
Per 100g | Calories 128
Protein 5.5 g | Carbs 26.5 g | Fat 0.25 g