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Chai Krispie Squares - Recipe and Nutrition Facts
71

Chai Krispie Squares Recipe

Chai Krispie Squares has a average-calorie, average-carb, average-fat and low-protein content. It is a good source of Thiamin.

The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Chai Krispie Squares has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat23%
 Calories from Carbs73%

Why this is good for you

  • High in Thiamin
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A375 IU7.5%
Vitamin C2.6 mg4.4%
Vitamin D16.4 IU4.1%
Vitamin E0.02 mg0.07%
Thiamin0.35 mg23.5%
Riboflavin0.32 mg18.8%
Niacin2.9 mg14.4%
Vitamin B60.38 mg18.8%
Folate61.6 mcg15.4%
Vitamin B120.82 mcg13.6%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium6 mg0.6%
Iron1.2 mg6.5%
Magnesium4.8 mg1.2%
Phosphorus19 mg1.9%
Potassium20.7 mg0.6%
Sodium197.4 mg8.2%
Zinc0.21 mg1.4%
Copper0.05 mg2.7%
Manganese0.23 mg11.6%
Selenium2.7 mcg3.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28.6 g9.5%
Dietary Fiber0.2 g0.8%
Sugars13.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.4 g2.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4 g6.2%
Saturated Fat0.5 g2.5%
Monounsaturated Fat1.2 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 150 Calories from Fat 0

% Daily Value *

Total Fat 4 g 6.2%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 0 mg

Sodium 197.4 mg 8.2%

Total Carbohydrates 28.6 g 9.5%

Dietary Fiber 0.2 g0.8%

Sugars 13.6 g

Protein 1.4 g 2.8%

Vitamin A 7.5% Vitamin C 4.4%

Calcium 0.6% Iron 6.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=326981 Embed Table:

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