Cauliflower-and-Broccoflower Salad with Sherry Vinaigrette has a low-calorie, low-carb, low-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Cauliflower-and-Broccoflower Salad with Sherry Vinaigrette has been given a composite ranking of 35, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 43% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.9 g | 1.6% | ||
Dietary Fiber | 2.2 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 56 Calories from Fat 25
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 53 mg 17.7%
Sodium 233 mg 9.7%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 2.2 g8.8%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 5.1% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 239
Protein 5 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 538
Protein 5.2 g | Carbs 11 g | Fat 55 g
Per Serving | Calories 49
Protein 1.4 g | Carbs 6.4 g | Fat 1.4 g
Per Serving | Calories 11
Protein 0.8 g | Carbs 1.4 g | Fat 0.2 g