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Cat's Banana Nut Muffins - Recipe and Nutrition Facts
75

Cat's Banana Nut Muffins Recipe

Cat's Banana Nut Muffins has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 13.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to European cuisine.

Based on the composite nutritive standing Cat's Banana Nut Muffins has been given a composite ranking of 75, and in moderation.

Calorie Breakdown

 Calories from Protein11%
 Calories from Fat14%
 Calories from Carbs75%

Why this is good for you

  • Very low in Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A75 IU1.5%
Vitamin C1.7 mg2.9%
Vitamin D3.2 IU0.8%
Vitamin E0.12 mg0.4%
Thiamin0.06 mg4.1%
Riboflavin0.12 mg6.8%
Niacin0.42 mg2.1%
Vitamin B60.12 mg5.9%
Folate18 mcg4.5%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.15 mg1.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium72 mg7.2%
Iron0.54 mg3%
Magnesium7.6 mg1.9%
Phosphorus41 mg4.1%
Potassium97.7 mg2.8%
Sodium184.4 mg7.7%
Zinc0.12 mg0.8%
Copper0.03 mg1.4%
Manganese0.07 mg3.3%
Selenium3.3 mcg4.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%
Dietary Fiber1.3 g5.2%
Sugars2.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2 g4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.1 g1.7%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 67 Calories from Fat 0

% Daily Value *

Total Fat 1.1 g 1.7%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0.1 mg 0.03%

Sodium 184.4 mg 7.7%

Total Carbohydrates 13.6 g 4.5%

Dietary Fiber 1.3 g5.2%

Sugars 2.4 g

Protein 2 g 4%

Vitamin A 1.5% Vitamin C 2.9%

Calcium 7.2% Iron 3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1079022 Embed Table:

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