Casual Chans Special has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin B12, Riboflavin and Niacin.
The food contains 5.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 28.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 16, for Casual Chans Special, and we advise that this food sparingly.
Calories from Protein | 29% | |
Calories from Fat | 66% | |
Calories from Carbs | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 470 IU | 9.4% | ||
Vitamin C | 2.8 mg | 4.7% | ||
Vitamin D | 26 IU | 6.5% | ||
Vitamin E | 0.76 mg | 2.5% | ||
Thiamin | 0.1 mg | 6.5% | ||
Riboflavin | 0.51 mg | 29.9% | ||
Niacin | 5.3 mg | 26.4% | ||
Vitamin B6 | 0.37 mg | 18.3% | ||
Folate | 42.4 mcg | 10.6% | ||
Vitamin B12 | 3.2 mcg | 52.8% | ||
Pantothenic Acid | 1.1 mg | 10.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 45 mg | 4.5% | ||
Iron | 3 mg | 16.6% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 251 mg | 25.1% | ||
Potassium | 402.3 mg | 11.5% | ||
Sodium | 222.2 mg | 9.3% | ||
Zinc | 5 mg | 33.4% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.06 mg | 2.9% | ||
Selenium | 33.5 mcg | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | ||
Dietary Fiber | 1.4 g | 5.6% | ||
Sugars | 2.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 28.5 g | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.7 g | 44.2% | ||
Saturated Fat | 11 g | 55% | ||
Monounsaturated Fat | 12.2 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 398 Calories from Fat 0
% Daily Value *
Total Fat 28.7 g 44.2%
Saturated Fat 11 g 55%
Trans Fat
Cholesterol 298.7 mg 99.6%
Sodium 222.2 mg 9.3%
Total Carbohydrates 5.2 g 1.7%
Dietary Fiber 1.4 g5.6%
Sugars 2.7 g
Protein 28.5 g 57%
Vitamin A 9.4% Vitamin C 4.7%
Calcium 4.5% Iron 16.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 19.7 g | Carbs 14.9 g | Fat 12.8 g
Per Serving | Calories 596
Protein 29.1 g | Carbs 14.5 g | Fat 42.7 g
Per Serving | Calories 450
Protein 28 g | Carbs 23 g | Fat 26 g
Per Serving | Calories 360
Protein 15.1 g | Carbs 45 g | Fat 13.6 g