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Carbquik Pumpkin Wafffles - Recipe and Nutrition Facts
65

Carbquik Pumpkin Wafffles Recipe

Carbquik Pumpkin Wafffles has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin A.

The food contains 12.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Carbquik Pumpkin Wafffles, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat65%
 Calories from Carbs19%

Why this is good for you

  • High in Protein
  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3625 IU72.5%
Vitamin C3.7 mg6.1%
Vitamin D35.2 IU8.8%
Vitamin E2.2 mg7.2%
Thiamin0.03 mg1.8%
Riboflavin0.17 mg9.8%
Niacin0.14 mg0.7%
Vitamin B60.06 mg2.9%
Folate13.2 mcg3.3%
Vitamin B120.4 mcg6.6%
Pantothenic Acid0.28 mg2.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium194 mg19.4%
Iron1.5 mg8.1%
Magnesium11.2 mg2.8%
Phosphorus91 mg9.1%
Potassium158.7 mg4.5%
Sodium292.8 mg12.2%
Zinc0.45 mg3%
Copper0.04 mg2.1%
Manganese0.05 mg2.3%
Selenium2.2 mcg3.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.7 g4.2%
Dietary Fiber0.6 g2.4%
Sugars9.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.5 g30%
Saturated Fat2.2 g11%
Monounsaturated Fat6.4 g
Polyunsaturated Fat3.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 266 Calories from Fat 0

% Daily Value *

Total Fat 19.5 g 30%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 67.4 mg 22.5%

Sodium 292.8 mg 12.2%

Total Carbohydrates 12.7 g 4.2%

Dietary Fiber 0.6 g2.4%

Sugars 9.7 g

Protein 11.1 g 22.2%

Vitamin A 72.5% Vitamin C 6.1%

Calcium 19.4% Iron 8.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2368932 Embed Table:

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