Caramel Chex Mix 2 has a high-calorie, high-carb, high-fat and average-protein content.
The food contains 55.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Caramel Chex Mix 2 has been given a composite ranking of 1, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 47% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 391 IU | 7.8% | Top 30% | High |
Retinol | 106.7 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 7.9 IU | 2% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.1 mg | 5.6% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 11.2 mcg | 2.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 74.2 mg | 7.4% | Top 30% | High |
Iron | 1.1 mg | 6.2% | Mid 40% | Average |
Magnesium | 53.9 mg | 13.5% | Top 10% | Very High |
Phosphorus | 127 mg | 12.7% | Mid 40% | Average |
Potassium | 228.1 mg | 6.5% | Top 30% | High |
Sodium | 277.2 mg | 11.5% | Mid 40% | Average |
Zinc | 1.1 mg | 7.5% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 3.4 mcg | 4.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62 g | 20.7% | Top 10% | Very High |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Sugars | 51.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.3 g | 40.4% | Top 10% | Very High |
Saturated Fat | 12.6 g | 62.9% | Top 10% | Very High |
Monounsaturated Fat | 9 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.2 g | |||
Caffeine | 5.6 mg | |||
Theobromine | 55.1 mg |
Serving size
Amount Per Serving
Calories 436 Calories from Fat 211
% Daily Value *
Total Fat 23.4 g 36%
Saturated Fat 11.2 g 56%
Trans Fat
Cholesterol 29.1 mg 9.7%
Sodium 246.7 mg 10.3%
Total Carbohydrates 55.2 g 18.4%
Dietary Fiber 2.1 g8.4%
Sugars 45.7 g
Protein 3.9 g 7.8%
Vitamin A 7% Vitamin C
Calcium 6.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 458
Protein 10.1 g | Carbs 63.3 g | Fat 20.4 g
Per Serving | Calories 449
Protein 6.1 g | Carbs 62.6 g | Fat 21.6 g
Per Serving | Calories 451
Protein 5.3 g | Carbs 64.1 g | Fat 21.4 g
Per 100g | Calories 240
Protein 2 g | Carbs 28 g | Fat 13 g
Per Serving | Calories 316
Protein 3.9 g | Carbs 48.8 g | Fat 13.2 g
Per Serving | Calories 389
Protein 4.6 g | Carbs 27.6 g | Fat 29.5 g
Per Serving | Calories 28
Protein 0.74 g | Carbs 2.67 g | Fat 1.7 g
Per Serving | Calories 182
Protein 1.7 g | Carbs 8.5 g | Fat 16.7 g