Earl's - Caprese Rustic Flatbread has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.93 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as an Appetizer.
Based on the composite nutritive standing Earl's - Caprese Rustic Flatbread has been given a composite ranking of 38, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 52% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 709.7 mg | 29.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.5 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.4% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.9 g | 12.2% | Mid 40% | Average |
Saturated Fat | 2.6 g | 12.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 155
% Daily Value *
Total Fat 17.2 g 26.5%
Saturated Fat 5.6 g 28%
Trans Fat
Cholesterol 23 mg 7.7%
Sodium 1540 mg 64.2%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 2.4 g9.6%
Sugars 0 g
Protein 10.7 g 21.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 464
Protein 10.7 g | Carbs 71.4 g | Fat 16.1 g
Per 100g | Calories 294
Protein 11.8 g | Carbs 48.2 g | Fat 5.9 g
Per 100g | Calories 333
Protein 10.1 g | Carbs 50.5 g | Fat 11.1 g
Per 100g | Calories 106
Protein 3.5 g | Carbs 17.6 g | Fat 3.5 g
Per 100g | Calories 209
Protein 4.9 g | Carbs 5.2 g | Fat 19.3 g
Per 100g | Calories 346
Protein 5.6 g | Carbs 36.5 g | Fat 18.6 g
Per 100g | Calories 199
Protein 4.1 g | Carbs 13.4 g | Fat 14.3 g
Per 100g | Calories 194
Protein 5.7 g | Carbs 19.5 g | Fat 10.4 g