Quaker Cap'N Crunch - CapN Crunch Crunch Berries Cereal has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 82.78g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 3.76 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 16.93 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Quaker Cap'N Crunch - CapN Crunch Crunch Berries Cereal has been given a composite ranking of 43, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 9% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 1.4 mg | 94.1% | Top 10% | Very High |
Riboflavin | 1.6 mg | 94.1% | Top 10% | Very High |
Niacin | 18.8 mg | 94.1% | Top 10% | Very High |
Vitamin B6 | 1.9 mg | 94.1% | Top 30% | High |
Folic Acid | 1505 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 16.9 mg | 94.1% | Top 10% | Very High |
Potassium | 169.3 mg | 4.8% | Top 10% | Very High |
Sodium | 677.3 mg | 28.2% | Top 30% | High |
Zinc | 14.1 mg | 94.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 82.8 g | 27.6% | Top 10% | Very High |
Dietary Fiber | 3.8 g | 15.1% | Top 30% | High |
Sugars | 45.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | Mid 40% | Average |
Saturated Fat | 3.8 g | 18.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 1 g4%
Sugars 12 g
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 423
Protein 3.3 g | Carbs 87.9 g | Fat 6.5 g
Per 100g | Calories 405
Protein 11 g | Carbs 69.9 g | Fat 12.9 g
Per 100g | Calories 45
Protein 0.41 g | Carbs 9.7 g | Fat 0 g
Per 100g | Calories 406
Protein 8.8 g | Carbs 72.3 g | Fat 10.6 g
Per 100g | Calories 385
Protein 3.8 g | Carbs 84.6 g | Fat 5.8 g
Per 100g | Calories 400
Protein 4.5 g | Carbs 85 g | Fat 5.8 g
Per 100g | Calories 45
Protein 0.41 g | Carbs 9.7 g | Fat 0 g
Per 100g | Calories 376
Protein 3.8 g | Carbs 82.8 g | Fat 3.8 g