Campfire Omelet has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Riboflavin.
The food contains 1.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Campfire Omelet has been given a composite ranking of 12, and sparingly.
Calories from Protein | 32% | |
Calories from Fat | 65% | |
Calories from Carbs | 3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 0.66 mg | 1.1% | ||
Vitamin D | 80 IU | 20% | ||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0.34 mg | 20.1% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.17 mg | 8.6% | ||
Folate | 50 mcg | 12.5% | ||
Vitamin B12 | 0.96 mcg | 16% | ||
Pantothenic Acid | 0.01 mg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 42 mg | 4.2% | ||
Iron | 1.5 mg | 8.1% | ||
Magnesium | 1.2 mg | 0.3% | ||
Phosphorus | 203 mg | 20.3% | ||
Potassium | 155.7 mg | 4.4% | ||
Sodium | 211.2 mg | 8.8% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.01 mg | 0.7% | ||
Selenium | 0.07 mcg | 0.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.3 g | 0.4% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.6 g | 20.9% | ||
Saturated Fat | 5.4 g | 27% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 2 g |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 0
% Daily Value *
Total Fat 13.6 g 20.9%
Saturated Fat 5.4 g 27%
Trans Fat
Cholesterol 381.8 mg 127.3%
Sodium 211.2 mg 8.8%
Total Carbohydrates 1.3 g 0.4%
Dietary Fiber 0.2 g0.8%
Sugars 0 g
Protein 15.3 g 30.6%
Vitamin A 12% Vitamin C 1.1%
Calcium 4.2% Iron 8.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 65
Protein 2.2 g | Carbs 7.7 g | Fat 3.3 g
Per Serving | Calories 233
Protein 13.5 g | Carbs 40.2 g | Fat 3.8 g
Per Serving | Calories 277
Protein 12.7 g | Carbs 41.1 g | Fat 8.3 g
Per Serving | Calories 377
Protein 11.8 g | Carbs 47.1 g | Fat 16.9 g
Per Serving | Calories 172
Protein 23.5 g | Carbs 9.5 g | Fat 4 g
Per Serving | Calories 502
Protein 30.2 g | Carbs 34.3 g | Fat 26.8 g
Per Serving | Calories 407
Protein 28.5 g | Carbs 34.7 g | Fat 20.4 g
Per Serving | Calories 199
Protein 2 g | Carbs 40.3 g | Fat 4.5 g