CytoSport - Cake Batter RTD Muscle Milk has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 3.32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.05 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing CytoSport - Cake Batter RTD Muscle Milk has been given a composite ranking of 85, and on a regular basis.
Calories from Protein | 39% | |
Calories from Fat | 43% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 363.1 IU | 7.3% | Top 30% | High |
Vitamin C | 4.4 mg | 7.3% | Mid 40% | Average |
Vitamin D | 29 IU | 7.3% | Bottom 10% | Very Low |
Vitamin E | 1.5 mg | 4.8% | Bottom 30% | Low |
Thiamin | 0.11 mg | 7.3% | Bottom 30% | Low |
Riboflavin | 0.12 mg | 7.3% | Bottom 30% | Low |
Niacin | 1.5 mg | 7.3% | Bottom 30% | Low |
Vitamin B6 | 0.15 mg | 7.3% | Bottom 30% | Low |
Folic Acid | 29 mcg | |||
Vitamin B12 | 0.44 mcg | 7.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72.6 mg | 7.3% | Mid 40% | Average |
Iron | 1.3 mg | 7.3% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 83 mg | 3.5% | Mid 40% | Average |
Zinc | 1.1 mg | 7.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.3 g | 1.1% | Bottom 30% | Low |
Dietary Fiber | 0.62 g | 2.5% | Mid 40% | Average |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.3% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 150
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 7 g 35%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 400 mg 16.7%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 3 g12%
Sugars 7 g
Protein 34 g 68%
Vitamin A 35% Vitamin C 35%
Calcium 35% Iron 35%
*Based on a 2000 Calorie diet
Per 100g | Calories 402
Protein 42.8 g | Carbs 21.4 g | Fat 16.1 g
Per 100g | Calories 49
Protein 4 g | Carbs 6.2 g | Fat 0.88 g
Per 100g | Calories 0
Protein 0 g | Carbs 0 g | Fat 0 g
Per 100g | Calories 66
Protein 0 g | Carbs 7.3 g | Fat 3.3 g
Per 100g | Calories 428
Protein 45.7 g | Carbs 22.8 g | Fat 17.1 g
Per 100g | Calories 402
Protein 42.8 g | Carbs 21.4 g | Fat 16.1 g
Per 100g | Calories 467
Protein 42.7 g | Carbs 16 g | Fat 24 g
Per 100g | Calories 380
Protein 36 g | Carbs 50 g | Fat 4 g