Cajun Mustard 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 100.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 32.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Cajun cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 34, for Cajun Mustard 1, and we advise that this food in moderation.
Calories from Protein | 16% | |
Calories from Fat | 37% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 24.7 mg | 1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 85.4 g | 28.5% | Top 10% | Very High |
Dietary Fiber | 19.2 g | 76.9% | Top 10% | Very High |
Sugars | 38.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.9 g | 55.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.5 g | 45.4% | Top 10% | Very High |
Saturated Fat | 1.6 g | 8.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 805 Calories from Fat 314
% Daily Value *
Total Fat 34.8 g 53.5%
Saturated Fat 1.9 g 9.5%
Trans Fat
Cholesterol 0 mg
Sodium 29.1 mg 1.2%
Total Carbohydrates 100.8 g 33.6%
Dietary Fiber 22.7 g90.8%
Sugars 45.1 g
Protein 32.9 g 65.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 248
Protein 14.8 g | Carbs 26.9 g | Fat 14.1 g
Per Serving | Calories 150
Protein 2.6 g | Carbs 29.4 g | Fat 2.6 g
Per Serving | Calories 176
Protein 20.5 g | Carbs 6.3 g | Fat 6.9 g
Per Serving | Calories 141
Protein 7.1 g | Carbs 10.8 g | Fat 8.1 g
Per Serving | Calories 283
Protein 8.9 g | Carbs 30.2 g | Fat 13.5 g
Per Serving | Calories 268
Protein 11.4 g | Carbs 19.7 g | Fat 15.9 g
Per Serving | Calories 311
Protein 9.3 g | Carbs 61.4 g | Fat 9 g
Per Serving | Calories 203
Protein 13.5 g | Carbs 30.2 g | Fat 2.6 g