Cafe Latte Parfait has a high-calorie, average-carb, very high-fat and average-protein content. It is a good source of Iron.
The food contains 31.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Cafe Latte Parfait has been given a composite ranking of 3, and sparingly.
Calories from Protein | 5% | |
Calories from Fat | 67% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 577.6 IU | 11.6% | Top 10% | Very High |
Retinol | 154.5 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin D | 21 IU | 5.2% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.4 mg | 7% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 15.4 mcg | 3.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49.7 mg | 5% | Mid 40% | Average |
Iron | 3.5 mg | 19.4% | Top 10% | Very High |
Magnesium | 76.9 mg | 19.2% | Top 10% | Very High |
Phosphorus | 125.9 mg | 12.6% | Mid 40% | Average |
Potassium | 224.5 mg | 6.4% | Top 30% | High |
Sodium | 21.9 mg | 0.9% | Bottom 30% | Low |
Zinc | 2.1 mg | 14% | Top 10% | Very High |
Copper | 0.7 mg | 35% | Top 10% | Very High |
Manganese | 0.7 mg | 35% | Top 10% | Very High |
Selenium | 4.9 mcg | 7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | Mid 40% | Average |
Dietary Fiber | 3.1 g | 12.6% | Top 10% | Very High |
Sugars | 15.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.3 g | 8.7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 0.7 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 24.1 g | 37% | Top 10% | Very High |
Saturated Fat | 14 g | 69.9% | Top 10% | Very High |
Monounsaturated Fat | 7.7 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.7 g | |||
Caffeine | 51.7 mg | |||
Theobromine | 226.6 mg |
Serving size
Amount Per Serving
Calories 419 Calories from Fat 310
% Daily Value *
Total Fat 34.4 g 52.9%
Saturated Fat 20 g 100%
Trans Fat
Cholesterol 159.6 mg 53.2%
Sodium 31.3 mg 1.3%
Total Carbohydrates 31.5 g 10.5%
Dietary Fiber 4.5 g18%
Sugars 22 g
Protein 6.2 g 12.4%
Vitamin A 16.5% Vitamin C 1.7%
Calcium 7.1% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 396
Protein 5 g | Carbs 65.6 g | Fat 12.2 g
Per Serving | Calories 5
Protein 0.15 g | Carbs 0.67 g | Fat 0.16 g
Per 100g | Calories 58
Protein 2.9 g | Carbs 5 g | Fat 3 g
Per 100g | Calories 80
Protein 2.6 g | Carbs 11.5 g | Fat 2.7 g
Per Serving | Calories 289
Protein 1.1 g | Carbs 63.2 g | Fat 4.3 g
Per Serving | Calories 387
Protein 5.2 g | Carbs 55.3 g | Fat 17.7 g
Per Serving | Calories 167
Protein 1.7 g | Carbs 18 g | Fat 10 g
Per Serving | Calories 457
Protein 6 g | Carbs 52.3 g | Fat 25.5 g