Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Caesar Soup - Recipe and Nutrition Facts
100

Caesar Soup Recipe

Caesar Soup has a average-calorie, low-carb, high-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 11.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's high MUFA and average PUFA.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 100, for Caesar Soup, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat72%
 Calories from Carbs19%

Why this is good for you

  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very low in Cholesterol
  • High in Dietary Fiber

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2.1 IU0%Mid 40%Average
Retinol0.1 mcg
Vitamin C2.7 mg4.5%Mid 40%Average
Vitamin D0.39 IU0.1%Mid 40%Average
Thiamin0.13 mg8.6%Top 30%High
Riboflavin0.13 mg7.6%Top 30%High
Niacin1.7 mg8.4%Mid 40%Average
Vitamin B60 mg
Folate94.3 mcg23.6%Top 10%Very High
Folic Acid34.2 mcg
Vitamin B120 mcg
Pantothenic Acid0.26 mg2.6%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30.6 mg3.1%Mid 40%Average
Iron1.4 mg7.9%Top 30%High
Magnesium14.1 mg3.5%Mid 40%Average
Phosphorus46.4 mg4.6%Mid 40%Average
Potassium0.13 mg0%Bottom 30%Low
Sodium30.7 mg1.3%Bottom 30%Low
Zinc0.51 mg3.4%Mid 40%Average
Copper0.13 mg6.4%Top 10%Very High
Manganese0.26 mg12.9%Top 30%High
Selenium8.5 mcg12.1%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.5 g0.5%Bottom 10%Very Low
Dietary Fiber0.94 g3.8%Mid 40%Average
Sugars0.3 g
Glucose0.1 mg
Fructose0.1 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.67 g1.3%Bottom 30%Low
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.1 mg
Methionine0 mg
Cystine0.1 mg
Phenylalanine0.1 mg
Tyrosine0.1 mg
Valine0.1 mg
Arginine0.1 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.3 mg
Glutamic Acid1 mg
Glycine0.1 mg
Proline0.4 mg
Serine0.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.8%Bottom 30%Low
Saturated Fat0.35 g1.7%Bottom 30%Low
Monounsaturated Fat1.8 g
Polyunsaturated Fat0.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 226 Calories from Fat 172

% Daily Value *

Total Fat 19.2 g 29.5%

Saturated Fat 2.7 g 13.5%

Trans Fat

Cholesterol 4.2 mg 1.4%

Sodium 239 mg 10%

Total Carbohydrates 11.7 g 3.9%

Dietary Fiber 7.3 g29.2%

Sugars 2.6 g

Protein 5.2 g 10.4%

Vitamin A 0.3% Vitamin C 35%

Calcium 23.8% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/caesar-soup-363088 Embed Table:

Related Searches

93

Dar's Borsht Soup

Per Serving | Calories 54
Protein 1.7 g | Carbs 11.7 g | Fat 0.14 g

74

Tomato-Ginger Soup

Per Serving | Calories 50
Protein 3.2 g | Carbs 6.4 g | Fat 1.3 g

96

Sacred Heart Soup

Per Serving | Calories 32
Protein 1.9 g | Carbs 6.3 g | Fat 0.39 g

95

Garden Orzo Soup

Per Serving | Calories 53
Protein 2.8 g | Carbs 9.3 g | Fat 0.68 g

85

Butternut Soup With Pears and Apples

Per Serving | Calories 38
Protein 0.43 g | Carbs 8.5 g | Fat 0.6 g

47

Cream of Vegetable Soup 1

Per Serving | Calories 87
Protein 3.9 g | Carbs 6.1 g | Fat 5.4 g

96

Sacred Heart Soup

Per Serving | Calories 32
Protein 1.9 g | Carbs 6.3 g | Fat 0.39 g

69

Chicken, Vegetable, and Orzo Soup

Per Serving | Calories 52
Protein 3.7 g | Carbs 5.5 g | Fat 1.6 g