Edy's - Butter Pecan Ice Cream has a average-calorie, average-carb, average-fat and low-protein content.
With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Edy's - Butter Pecan Ice Cream has been given a composite ranking of 64, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 42% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 120 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat
Trans Fat
Cholesterol 15 mg 5%
Sodium 120 mg 5%
Total Carbohydrates 18 g 6%
Dietary Fiber
Sugars
Protein 1 g 2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 3 g | Carbs 4 g | Fat 11 g
Per Serving | Calories 417
Protein 2.1 g | Carbs 43.2 g | Fat 27.8 g
Per 100g | Calories 160
Protein 2 g | Carbs 16 g | Fat 10 g
Per 100g | Calories 210
Protein 4 g | Carbs 22 g | Fat 12 g
Per 100g | Calories 140
Protein 2 g | Carbs 16 g | Fat 7 g
Per 100g | Calories 120
Protein 3 g | Carbs 18 g | Fat 4.5 g
Per 100g | Calories 140
Protein 1 g | Carbs 21 g | Fat 6 g
Per 100g | Calories 150
Protein 2 g | Carbs 23 g | Fat 6 g