" Buckley's Fine Filet Grill" Artichoke Dip has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Folate.
The food contains 42.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for " Buckley's Fine Filet Grill" Artichoke Dip, and we advise that this food in moderation.
Calories from Protein | 12% | |
Calories from Fat | 45% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 382.9 IU | 7.7% | Top 30% | High |
Retinol | 41.1 mcg | |||
Vitamin C | 7 mg | 11.6% | Top 30% | High |
Vitamin D | 4.7 IU | 1.2% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.6 mg | 7.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 87.6 mcg | 21.9% | Top 10% | Very High |
Folic Acid | 13.2 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.78 mg | 7.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127.9 mg | 12.8% | Top 30% | High |
Iron | 1.6 mg | 8.6% | Top 30% | High |
Magnesium | 43.4 mg | 10.9% | Top 10% | Very High |
Phosphorus | 165.9 mg | 16.6% | Top 30% | High |
Potassium | 279.8 mg | 8% | Top 30% | High |
Sodium | 842 mg | 35.1% | Top 10% | Very High |
Zinc | 0.78 mg | 5.2% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 6.2 mcg | 8.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33 g | 11% | Top 30% | High |
Dietary Fiber | 5.7 g | 22.9% | Top 10% | Very High |
Sugars | 2.4 g | |||
Glucose | 0.8 mg | |||
Fructose | 0.8 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 18.9% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.7% | Top 30% | High |
Saturated Fat | 3.3 g | 16.3% | Mid 40% | Average |
Monounsaturated Fat | 3.9 g | |||
Polyunsaturated Fat | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 392 Calories from Fat 179
% Daily Value *
Total Fat 19.9 g 30.6%
Saturated Fat 4.2 g 21%
Trans Fat
Cholesterol 14.1 mg 4.7%
Sodium 1086.2 mg 45.3%
Total Carbohydrates 42.6 g 14.2%
Dietary Fiber 7.4 g29.6%
Sugars 3.1 g
Protein 12.2 g 24.4%
Vitamin A 9.9% Vitamin C 15%
Calcium 16.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 212
Protein 5.4 g | Carbs 13.6 g | Fat 15.9 g
Per Serving | Calories 213
Protein 7.9 g | Carbs 15.2 g | Fat 14 g
Per Serving | Calories 168
Protein 4.4 g | Carbs 7.4 g | Fat 14 g
Per Serving | Calories 250
Protein 7.6 g | Carbs 11.9 g | Fat 19.8 g
Per Serving | Calories 190
Protein 6.4 g | Carbs 35.1 g | Fat 3.1 g
Per Serving | Calories 49
Protein 1.3 g | Carbs 7.9 g | Fat 1.4 g
Per Serving | Calories 214
Protein 0 g | Carbs 55 g | Fat 0 g
Per Serving | Calories 162
Protein 9.6 g | Carbs 3.6 g | Fat 12.2 g