Broiled Tomato and Pesto Bagels has a average-calorie, average-carb, average-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 54, for Broiled Tomato and Pesto Bagels, and we advise that this food in moderation.
Calories from Protein | 17% | |
Calories from Fat | 23% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.3 g | 12.8% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.5 g | 10% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 251 Calories from Fat 58
% Daily Value *
Total Fat 6.5 g 10%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 459 mg 19.1%
Total Carbohydrates 38.3 g 12.8%
Dietary Fiber 0 g
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 44
Protein 1.6 g | Carbs 8.2 g | Fat 0.7 g
Per Serving | Calories 48
Protein 2.3 g | Carbs 6.2 g | Fat 2 g
Per Serving | Calories 44
Protein 2.6 g | Carbs 4.3 g | Fat 2.1 g
Per Serving | Calories 255
Protein 16.2 g | Carbs 25.9 g | Fat 10.7 g
Per Serving | Calories 267
Protein 14.6 g | Carbs 43.4 g | Fat 3.4 g
Per Serving | Calories 216
Protein 14 g | Carbs 22.3 g | Fat 7.7 g
Per Serving | Calories 56
Protein 2.2 g | Carbs 10.3 g | Fat 0.9 g