Broiled Tilapia Parmesa has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 1.59g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 16.49 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 18, for Broiled Tilapia Parmesa, and we advise that this food sparingly.
Calories from Protein | 43% | |
Calories from Fat | 53% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 199.3 mg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.59 g | 0.5% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.5 g | 33% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.1 g | 14% | Mid 40% | Average |
Saturated Fat | 4.9 g | 24.3% | Top 30% | High |
Serving size
Amount Per Serving
Calories 177 Calories from Fat 93
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 5.5 g 27.5%
Trans Fat
Cholesterol 63.7 mg 21.2%
Sodium 226 mg 9.4%
Total Carbohydrates 1.8 g 0.6%
Dietary Fiber 0 g
Sugars 0.1 g
Protein 18.7 g 37.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 156
Protein 16.5 g | Carbs 1.59 g | Fat 9.1 g
Per Serving | Calories 213
Protein 26.9 g | Carbs 2.5 g | Fat 10.1 g
Per Serving | Calories 205
Protein 23.5 g | Carbs 3.9 g | Fat 10.2 g
Per 100g | Calories 155
Protein 24.7 g | Carbs 0.71 g | Fat 6.3 g
Per 100g | Calories 159
Protein 18.5 g | Carbs 0 g | Fat 8.8 g
Per 100g | Calories 82
Protein 17.6 g | Carbs 0 g | Fat 1.2 g
Per 100g | Calories 129
Protein 30.6 g | Carbs 0 g | Fat 0.59 g