Broccoli with Garlic-Herb Butter 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Broccoli with Garlic-Herb Butter 1 has been given a composite ranking of 43, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 51% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.9 g | 1.6% | ||
Dietary Fiber | 2.2 g | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.8 g | 9% |
Serving size
Amount Per Serving
Calories 48 Calories from Fat 30
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 8 mg 2.7%
Sodium 213 mg 8.9%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 2.2 g8.8%
Sugars
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium 4% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 94
Protein 0 g | Carbs 0 g | Fat 10 g
Per Serving | Calories 211
Protein 31.5 g | Carbs 1.9 g | Fat 8 g
Per Serving | Calories 64
Protein 0.8 g | Carbs 0.2 g | Fat 6.9 g
Per Serving | Calories 81
Protein 0 g | Carbs 0 g | Fat 9 g