Fazoli's - Broccoli and Fire-Roasted Tomatoes has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin C.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Fazoli's - Broccoli and Fire-Roasted Tomatoes has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 17% | |
Calories from Fat | 0% | |
Calories from Carbs | 83% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1 g | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 35 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 85 mg 3.5%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 1 g 2%
Vitamin A 2% Vitamin C 60%
Calcium 0.1% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 82
Protein 10.3 g | Carbs 2.46 g | Fat 3.4 g
Per Serving | Calories 326
Protein 11.7 g | Carbs 37.2 g | Fat 14.7 g
Per Serving | Calories 259
Protein 3.8 g | Carbs 11.3 g | Fat 23.5 g
Per Serving | Calories 289
Protein 13.2 g | Carbs 30.5 g | Fat 12.9 g
Per 100g | Calories 810
Protein 31 g | Carbs 65 g | Fat 42 g
Per 100g | Calories 880
Protein 44 g | Carbs 76 g | Fat 44 g
Per 100g | Calories 25
Protein 3 g | Carbs 5 g | Fat 0 g
Per 100g | Calories 780
Protein 39 g | Carbs 44 g | Fat 50 g