Corner Bakery Cafe - Brioche Flatbread - Slice has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 46g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine. Ideally consumed as an Appetizer.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Corner Bakery Cafe - Brioche Flatbread - Slice, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 35% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 480 mg | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46 g | 15.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 330 Calories from Fat 110
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 6 g 30%
Trans Fat 2 g
Cholesterol 40 mg 13.3%
Sodium 480 mg 20%
Total Carbohydrates 46 g 15.3%
Dietary Fiber 3 g12%
Sugars 9 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 692
Protein 18 g | Carbs 76 g | Fat 38 g
Per 100g | Calories 277
Protein 8 g | Carbs 45 g | Fat 7 g
Per Serving | Calories 183
Protein 3.9 g | Carbs 34.8 g | Fat 1.3 g
Per Serving | Calories 166
Protein 4.6 g | Carbs 18.6 g | Fat 8 g
Per 100g | Calories 560
Protein 22 g | Carbs 53 g | Fat 30 g
Per 100g | Calories 460
Protein 2 g | Carbs 3 g | Fat 48 g
Per 100g | Calories 640
Protein 35 g | Carbs 66 g | Fat 25 g
Per 100g | Calories 25
Protein 2 g | Carbs 0 g | Fat 2 g