Bridget's Daily Vitamin Routine (Replaces Energy Drinks) has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 68.04 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Bridget's Daily Vitamin Routine (Replaces Energy Drinks) has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 0% | |
Calories from Fat | 69% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2500 IU | 50% | ||
Vitamin C | 1.2 mg | 2% | ||
Vitamin D | 1200 IU | 300% | ||
Vitamin E | 20 mg | 66.7% | ||
Thiamin | 14.5 mg | 967.1% | ||
Riboflavin | 15.1 mg | 888% | ||
Niacin | 65 mg | 325% | ||
Vitamin B6 | 10 mg | 500% | ||
Folate | 280 mcg | 70% | ||
Vitamin B12 | 33 mcg | 550% | ||
Pantothenic Acid | 30.5 mg | 305% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 1050 mg | 105% | ||
Iron | 68 mg | 378% | ||
Magnesium | 104 mg | 26% | ||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 0 mg | |||
Zinc | 22.5 mg | 150% | ||
Copper | 3 mg | 150% | ||
Manganese | 3.8 mg | 190% | ||
Selenium | 20.3 mcg | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1 g | 0.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 0 mg
Total Carbohydrates 1 g 0.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A 50% Vitamin C 2%
Calcium 105% Iron 378%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 8.7 g | Carbs 28.9 g | Fat 5.1 g
Per Serving | Calories 436
Protein 9.8 g | Carbs 106.5 g | Fat 3.6 g
Per Serving | Calories 210
Protein 26.2 g | Carbs 14.2 g | Fat 4.4 g
Per Serving | Calories 238
Protein 4.2 g | Carbs 44.6 g | Fat 5.5 g
Per Serving | Calories 100
Protein 1.8 g | Carbs 25.3 g | Fat 0.3 g
Per Serving | Calories 142
Protein 3.8 g | Carbs 31.9 g | Fat 0.7 g
Per Serving | Calories 183
Protein 6.7 g | Carbs 36.4 g | Fat 0.4 g
Per Serving | Calories 140
Protein 1.3 g | Carbs 34.7 g | Fat 0.4 g