Market Day - Breakfast Casserole has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 5.22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 11.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Market Day - Breakfast Casserole has been given a composite ranking of 4, and sparingly.
Calories from Protein | 30% | |
Calories from Fat | 57% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 573.9 mg | 23.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | Bottom 10% | Very Low |
Dietary Fiber | 1.7 g | 7% | Mid 40% | Average |
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.6 g | 14.7% | Mid 40% | Average |
Saturated Fat | 3.9 g | 19.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 165 mg 55%
Sodium 660 mg 27.5%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 1 g
Protein 13 g 26%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 89
Protein 4.2 g | Carbs 13.6 g | Fat 1.9 g
Per 100g | Calories 352
Protein 4.5 g | Carbs 39.8 g | Fat 19.3 g
Per 100g | Calories 288
Protein 3.1 g | Carbs 38.5 g | Fat 13.8 g
Per 100g | Calories 167
Protein 2.3 g | Carbs 19.7 g | Fat 8.8 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 66.7 g | Fat 15 g
Per 100g | Calories 124
Protein 11.9 g | Carbs 14 g | Fat 2.2 g
Per 100g | Calories 298
Protein 2.6 g | Carbs 34.2 g | Fat 17.5 g
Per 100g | Calories 289
Protein 14.4 g | Carbs 22.5 g | Fat 16.1 g