Bread, Raisin, Enriched has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 52.21g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Bread, Raisin, Enriched, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 14% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 388 mg | 16.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 30% | High |
Dietary Fiber | 4.2 g | 16.9% | Top 10% | Very High |
Sugars | 5.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.9 g | 15.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | Mid 40% | Average |
Saturated Fat | 1.1 g | 5.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 78 Calories from Fat 11
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 0 mg
Sodium 110 mg 4.6%
Total Carbohydrates 14.8 g 4.9%
Dietary Fiber 1.2 g4.8%
Sugars 1.6 g
Protein 2.2 g 4.5%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 6 g | Carbs 48 g | Fat 0 g
Per 100g | Calories 267
Protein 5.9 g | Carbs 57.2 g | Fat 2.2 g
Per 100g | Calories 296
Protein 8.6 g | Carbs 56.8 g | Fat 4.9 g
Per 100g | Calories 235
Protein 8.8 g | Carbs 52.9 g | Fat 0 g
Per 100g | Calories 99
Protein 7.3 g | Carbs 12.6 g | Fat 3.9 g
Per 100g | Calories 294
Protein 11.8 g | Carbs 54.9 g | Fat 3.9 g
Per 100g | Calories 353
Protein 11.8 g | Carbs 44.1 g | Fat 14.7 g
Per 100g | Calories 180
Protein 8 g | Carbs 40 g | Fat 0 g