Sturdiwheat - Bread Mix has a average-calorie, high-carb, average-fat and high-protein content.
The food contains 53.57g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.71 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Sturdiwheat - Bread Mix, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 12% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35.7 mg | 3.6% | Bottom 10% | Very Low |
Iron | 2.6 mg | 14.3% | Mid 40% | Average |
Sodium | 628.6 mg | 26.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.6 g | 17.9% | Mid 40% | Average |
Dietary Fiber | 2.9 g | 11.4% | Mid 40% | Average |
Sugars | 10.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.7 g | 21.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | Bottom 30% | Low |
Saturated Fat | 0.71 g | 3.6% | Bottom 10% | Very Low |
Serving size
Amount Per Serving
Calories 82 Calories from Fat 18
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0.12 mg 0.04%
Sodium 176 mg 7.3%
Total Carbohydrates 15 g 5%
Dietary Fiber 0.8 g3.2%
Sugars 3 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 1% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 283
Protein 5.7 g | Carbs 49.1 g | Fat 6.6 g
Per 100g | Calories 333
Protein 3.3 g | Carbs 76.7 g | Fat 1.7 g
Per 100g | Calories 429
Protein 7.1 g | Carbs 78.6 g | Fat 7.1 g
Per 100g | Calories 333
Protein 6.7 g | Carbs 73.3 g | Fat 1.7 g
Per 100g | Calories 258
Protein 7.1 g | Carbs 56.4 g | Fat 1.8 g
Per 100g | Calories 289
Protein 10.6 g | Carbs 52.9 g | Fat 3.9 g
Per 100g | Calories 353
Protein 14.7 g | Carbs 67.6 g | Fat 1.5 g
Per 100g | Calories 353
Protein 14.7 g | Carbs 67.6 g | Fat 1.5 g