Sunbeam - Bread Half Loaf White has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Thiamin.
The food contains 51.44g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.23 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Sunbeam - Bread Half Loaf White has been given a composite ranking of 58, and in moderation.
Calories from Protein | 12% | |
Calories from Fat | 10% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.46 mg | 30.9% | Top 10% | Very High |
Riboflavin | 0.28 mg | 16.5% | Top 10% | Very High |
Niacin | 2.1 mg | 10.3% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folic Acid | 65.8 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 41.2 mg | 4.1% | Mid 40% | Average |
Iron | 2.1 mg | 11.4% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 555.6 mg | 23.1% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | Top 30% | High |
Dietary Fiber | 2.1 g | 8.2% | Top 30% | High |
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.2 g | 16.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 125 Calories from Fat 10
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 176
Protein 8.8 g | Carbs 46.3 g | Fat 1.1 g
Per 100g | Calories 176
Protein 8.8 g | Carbs 39.7 g | Fat 1.1 g
Per 100g | Calories 176
Protein 11 g | Carbs 41.9 g | Fat 2.2 g
Per 100g | Calories 218
Protein 7.3 g | Carbs 38.8 g | Fat 2.4 g
Per 100g | Calories 300
Protein 12.3 g | Carbs 49.4 g | Fat 5.3 g
Per 100g | Calories 250
Protein 7.5 g | Carbs 47.5 g | Fat 3.8 g
Per 100g | Calories 265
Protein 10.6 g | Carbs 51.1 g | Fat 3.5 g
Per 100g | Calories 265
Protein 5.3 g | Carbs 37 g | Fat 11.9 g
Per 100g | Calories 238
Protein 7.9 g | Carbs 45 g | Fat 4 g
Per 100g | Calories 370
Protein 12.3 g | Carbs 74.1 g | Fat 4.6 g
Per 100g | Calories 306
Protein 9.4 g | Carbs 61.1 g | Fat 3.5 g
Per 100g | Calories 265
Protein 8.8 g | Carbs 52.9 g | Fat 2.2 g