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Bread and Butter Pudding 6 - Recipe and Nutrition Facts
4

Bread and Butter Pudding 6 Recipe

Bread and Butter Pudding 6 has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Folate.

The food contains 61.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Bread and Butter Pudding 6 has been given a composite ranking of 4, and sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat49%
 Calories from Carbs44%

Why this is good for you

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0.52 IU0.01%Bottom 30%Low
Retinol163.4 mcg
Vitamin C0 mg
Vitamin D40.3 IU10.1%Top 10%Very High
Thiamin0 mg
Riboflavin0 mg
Niacin1 mg5.2%Mid 40%Average
Vitamin B60 mg
Folate44.5 mcg11.1%Top 30%High
Folic Acid22.5 mcg
Vitamin B120.52 mcg8.7%Top 30%High
Pantothenic Acid0.52 mg5.2%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium95.8 mg9.6%Top 30%High
Iron1 mg5.8%Mid 40%Average
Magnesium11.5 mg2.9%Bottom 30%Low
Phosphorus99 mg9.9%Mid 40%Average
Potassium105.8 mg3%Mid 40%Average
Sodium246.3 mg10.3%Mid 40%Average
Zinc0.52 mg3.5%Mid 40%Average
Copper0 mg
Manganese0 mg
Selenium10.5 mcg15%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32.1 g10.7%Top 30%High
Dietary Fiber0.89 g3.6%Mid 40%Average
Starch10.5 g
Sugars15.8 g
Sucrose11.5 mg
Glucose0.5 mg
Fructose1 mg
Lactose0 mg
Maltose0.5 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.2 g10.5%Mid 40%Average
Tryptophan0 mg
Threonine0 mg
Isoleucine0 mg
Leucine0 mg
Lysine0 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0 mg
Tyrosine0 mg
Valine0 mg
Arginine0 mg
Histidine0 mg
Alanine0 mg
Aspartic Acid0.5 mg
Glutamic Acid1 mg
Glycine0 mg
Proline0.5 mg
Serine0.5 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.9 g24.4%Top 30%High
Saturated Fat8.8 g44%Top 30%High
Monounsaturated Fat4.7 g
Polyunsaturated Fat1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water49.7 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 553 Calories from Fat 273

% Daily Value *

Total Fat 30.3 g 46.6%

Saturated Fat 16.8 g 84%

Trans Fat

Cholesterol 290.7 mg 96.9%

Sodium 470.4 mg 19.6%

Total Carbohydrates 61.4 g 20.5%

Dietary Fiber 1.7 g6.8%

Sugars 30.1 g

Protein 10 g 20%

Vitamin A 0% Vitamin C

Calcium 18.3% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/bread-and-butter-pudding-257937 Embed Table:

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