It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Wyler's - Bouillon has been given a composite ranking of 11, and sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 21621.6 mg | 900.9% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 5 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 800 mg 33.3%
Total Carbohydrates 1 g 0.3%
Dietary Fiber
Sugars
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 400
Protein | Carbs 93.3 g | Fat 3.3 g
Per 100g | Calories 125
Protein | Carbs 25 g | Fat
Per 100g | Calories 5
Protein 0.51 g | Carbs 0.51 g | Fat
Per 100g | Calories 230
Protein 6.6 g | Carbs 45.9 g | Fat 1.6 g
Per 100g | Calories 160
Protein 14 g | Carbs 28 g | Fat 1 g
Per 100g | Calories 100
Protein | Carbs 20 g | Fat