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Bonnie's Parsley Soup - Recipe and Nutrition Facts
61

Bonnie's Parsley Soup Recipe

Bonnie's Parsley Soup has a high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 60g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 9.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 61, for Bonnie's Parsley Soup, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat35%
 Calories from Carbs56%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2790 IU55.8%
Vitamin C36.1 mg60.2%
Vitamin D48.8 IU12.2%
Vitamin E0.94 mg3.1%
Thiamin0.1 mg6.8%
Riboflavin0.08 mg4.6%
Niacin1.3 mg6.6%
Vitamin B60.12 mg5.8%
Folate50 mcg12.5%
Vitamin B120.04 mcg0.7%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium174 mg17.4%
Iron2.4 mg13.6%
Magnesium40 mg10%
Phosphorus81 mg8.1%
Potassium421.1 mg12%
Sodium315.4 mg13.1%
Zinc0.75 mg5%
Copper0.13 mg6.6%
Manganese0.65 mg32.7%
Selenium10.4 mcg14.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60 g20%
Dietary Fiber6.9 g27.6%
Sugars6.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.8 g19.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.6 g25.5%
Saturated Fat10 g50%
Monounsaturated Fat4.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 426 Calories from Fat 0

% Daily Value *

Total Fat 16.6 g 25.5%

Saturated Fat 10 g 50%

Trans Fat

Cholesterol 42.8 mg 14.3%

Sodium 315.4 mg 13.1%

Total Carbohydrates 60 g 20%

Dietary Fiber 6.9 g27.6%

Sugars 6.6 g

Protein 9.8 g 19.6%

Vitamin A 55.8% Vitamin C 60.2%

Calcium 17.4% Iron 13.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1259120 Embed Table:

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